Makoto V7 Nakiri 165mm

Limited Data$$ Mid-rangeTrending Down

tldr; Reddit overwhelmingly recommends the Makoto V7 Nakiri 165mm. With 100% positive sentiment across 3 mentions, this is a clear community favorite.

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Sentiment Breakdown

67%Positive
Positive
67%
Neutral
33%
Negative
0%
Based on 3 Reddit opinions

Strengths & Weaknesses

Each axis shows what % of Reddit comments are positive about that topic. Higher = more praise.

Key Features

  • VG7 stainless steel core for excellent edge retention and wear resistance
  • Tsuchime (hammered) finish to prevent food from sticking
  • Designed as a Nakiri for precise vegetable preparation
  • Expertly sharpened by Makoto Kurosaki
  • San Mai laminated construction for durability

What Redditors Actually Say

What Redditors Say

Best praise vs top criticism for Makoto V7 Nakiri 165mm

Best Praise
+1 pts
Kaeru makes great budget stainless Makoto does a solid price sg2 knife Those would be my two picks. Tanaka does a solid heat treat but tends to be right finished than the other two
r/chefknives
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No negative quotes found

Frequently Asked Questions

Is the Makoto V7 Nakiri 165mm worth buying?
Reddit overwhelmingly recommends the Makoto V7 Nakiri 165mm. With 100% positive sentiment across 3 mentions, this is a clear community favorite.
What do Redditors love about the Makoto V7 Nakiri 165mm?
Common praise includes: "Kaeru makes great budget stainless Makoto does a solid price sg2 knife Those would be my two picks. Tanaka does a solid heat treat but tends to be right finished than the other two"
What are the downsides of the Makoto V7 Nakiri 165mm?
With only 0 negative mentions out of 3, there are few common complaints.
How accurate are these ratings?
Our sentiment analysis is approximately 80-85% accurate compared to manual review. Products with more mentions (Makoto V7 Nakiri 165mm has 3) tend to have more reliable scores.

3 Reddit opinions analyzed • Last updated 5/31/2026